This recipe is actually one I found in a baby food cookbook. I have never liked oatmeal, but this changed my mind. I love the apricots in it and never would have thought to do that myself! A perfect healthy, quick, comfort food, filling breakfast. I make it all the time.
1/2 cup regular rolled oats
1 cup milk
10 dried apricots, chopped
1 pear, peeled and chopped
Heat milk, oats and apricots in small saucepan. Simmer about 5 minutes or until desired doneness. Stir in pears and serve.