Thursday, September 29, 2011

My Favorite Oatmeal

This recipe is actually one I found in a baby food cookbook.  I have never liked oatmeal, but this changed my mind.  I love the apricots in it and never would have thought to do that myself!  A perfect healthy, quick, comfort food, filling breakfast.  I make it all the time.



1/2 cup regular rolled oats
1 cup milk
10 dried apricots, chopped
1 pear, peeled and chopped

Heat milk, oats and apricots in small saucepan.  Simmer about 5 minutes or until desired doneness.  Stir in pears and serve.

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