Saturday, July 14, 2012

Cilantro Lime Quinoa

Made this twice in the last week it was so good!  Make half recipe for just our family as it makes a lot.  Easy and make ahead.

Lime-Cilantro Quinoa Salad

Ingredients

Salad
  • 3 cups cooked quinoa (1 cup dry)
  • ¾ cup dried fruit – we used raisins, golden raisins, and chopped dried apricots
  • ¼ pine nuts, toasted
  • ¼ cup cilantro, chopped
  • 1 green bell pepper
Dressing
  • ¼ cup lime juice
  • ¼ cup olive oil
  • 1 teaspoon Dijon mustard
  • 2 garlic cloves, minced
  • Pinch of salt

Directions

  1. Mix all salad ingredients together in a large bowl.
  2. In a separate, smaller bowl whisk together all dressing ingredients.
  3. Pour the dressing over the salad and mix thoroughly.
  4. Can be stored in an air tight container in the fridge.
Yield: 6 – 8 servings


**  To cook quiona:  rinse well, 1 cup quinoa and 2 cups water or broth simmer for 15 mins.

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