Friday, July 1, 2011

Sandwich bread

What a great bread!  This was from the King Arthur Whole Grain baking book, the 100% whole wheat sandwich bread recipe.  Delicious and flavorful, would make great rolls.  I do prefer a more plain bread to use for sandwiches though, tuna fish just doesn't taste right on a sweet buttery flavored bread.  Peter Reinhart remains my favorite for actual sandwiches.


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